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Slow Cooker Honey & Balsamic Glazed Pork

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Protein34.2g

Carbs14.8g

Fat5.2g

Fiber0g

Calories243

SERVING SIZE: 160 grams

YIELDS: 5 servings

Measurement Style:

Ingredients

– 1100g lean pork loin (about 2 pounds)
– ½ tbsp minced garlic
– 50g balsamic vinegar
– 30g honey

Instructions

  1. Place all ingredients in slow cooker.
  2. Cook on high for 5 hours.
  3. Break apart pork and let it soak up balsamic vinegar.
  4. Serve and enjoy the Balsamic Glazed Pork!
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