SERVING SIZE: 165 grams
SERVING SIZE: 165 grams
YIELDS: 4 servings
– 600g raw chicken breast, cut into small pieces
– 120g asparagus
– 100g red onion
– 150g broccoli
– 100g multi-colored peppers
– 1 tsp paprika
– 1 tsp Italian seasoning mix
– a dash of salt and pepper