Juicy Parmesan Crusted Baked Chicken

SERVING SIZE: 440 G

YIELDS: 4 servings

– 500g chicken breast
– 65g Kraft olive oil mayonnaise
– 35g parmesan cheese
– 23g breadcrumbs
– a dash of salt and pepper

1. Preheat oven to 350 degrees F.
2. Season chicken breasts with a dash of salt and pepper.
3. In a small mixing bowl, combine mayonnaise and parmesan until smooth.
4. Place chicken breasts on greased foil covered baking sheet.
5. Spread parmesan mixture on top of chicken, then sprinkle breadcrumbs on top.
6. Bake for 40 minutes (until done) and enjoy the Chicken!