Protein French Toast Fluffer Nutter

SERVING SIZE: 2 pieces

YIELDS: 1 serving

– 2 pieces low-calorie bread (I use 35 calorie Healthy Life brand)
– 100g liquid egg whites
– 1 tsp cinnamon
– stevia to taste
– 15g PB2 or Jif Peanut Butter Powder
– 24g Marshmallow Crème

1. Combine stevia, egg whites, and cinnamon in a bowl.
2. Soak bread in the egg white mixture and cook over medium heat sprayed stovetop pan. Flip when done.
3. In a small bowl, combine a little water with PB2 until a peanut butter consistency is reached.
4. When French Toast is completely done cooking, place PB2 and marshmallow creme between the pieces of bread to create the sandwich.
5. Top with Walden Farms 0 calorie syrup and enjoy the Fluffer Nutter!