SERVING SIZE: 1 waffle
YIELDS: 1 waffle
– 40g vanilla whey
– 1 tsp butter flavor/extract
– 14g coconut flour
– Stevia to taste
– 1/2 tsp baking powder
– 46g egg whites
– 1 tbsp cinnamon
– water to consistency
*Note: When baking with protein powder, we recommend staying away from pure isolate powder as that does not bake well (turns recipes to a cardboard texture). Whey/Casein blends usually work best for baking — our favorite is Devotion Nutrition brand. Using another brand of protein powder may result in slightly different macros.